The Daisy Cake

Welcome to The Daisy Cake blog where the story behind each cake is told. I hope you enjoy the pictures and stories behind each creation. You can also visit my website at: http://thedaisycake.weebly.com/

Saturday, November 10, 2012

French Bread

›

Welcome to another wonderful instalment of baked goods on The Daisy Cake. I know I haven't done a lot of cake recipes lately but I had ...

Saturday, November 3, 2012

No more cake cone

›

Have you ever baked a cake and it didn't rise evenly? You ended up with a tall cone in the center that you ended up having to cut off, r...

Tuesday, October 30, 2012

Baked Pumpkin Seeds

›

With Halloween coming up on Wednesday I thought I would venture off the cake path and give you a holiday recipe I love, baked pumpkin seed...

Monday, October 29, 2012

It's alive!

›

This week I made a Halloween cake for a party I'm going to Saturday. I got a new cook book from my in-laws for a birthday present and t...

Wednesday, October 24, 2012

Leftover cake

›

What do you do with that delicious cake after the guests are gone and the numbers on the scale are starting to increase? Never fear...

The Bundt & the frosting

›

I absolutely love Bundt cake! So I decided to treat myself to one for my birthday. But I didn't make just any Bundt cake I made a choco...

Tuesday, July 17, 2012

Mint Cake

›

My husband just had a birthday and he requested a mint cream cake that his mother made a lot for him growing up. I was a little nervous to m...

‹

›

Home

View web version

About Me

Erin B: I am a recent graduate of Brigham Young University Idaho where I studied journalism as well as culinary arts. I love baking because it allows me to create something new from simple elements like flour and eggs. Decorating also allows me to use my imagination making desserts come to life by adding color and fun to every bite!

View my complete profile